1972 Pennsylvania State Grange Cookbook
Date
January 1st, 1972
Format
- Book 880
Publishers
Media
- paper 1703
Techniques
- illustration 213
- printing 670
Dimensions
6 × 9 in
Printed Pages
536
Locations Made
When the book was first compiled in 1972, they took local recipes from all across the state, totaling to around 1500 recipes. The book's recipes range from desserts, entrees, appetizers, and bread. The book went through a total of six printings until 1974. This version of the book is no longer being printed. Used books can go for around $70 while new books can cost upwards of $300.
1972 PA State Grange Cookbook
PA State Grange Cookbook